Watch the following video on how to prepare a traditional porridge and do the exercises below:

https://youtu.be/TbHpNbYVgf8 

 

After listening to the list of ingredients, fill in the gaps with the missing words in the next steps:

                           

 

STEP 2:

Put the milk into a non-stick saucepan and bring it to a  . Small  should appear on the .

Don´t boil the mild or it´ll .

 

SPET 3:

Add oats. Slowly add the oats,  and   stirring vigorously with the wooden spoon all the time

 

STEP 4:

 Simmer. Keep stirring until bubbles appear again. Then reduce the . Cover the  and cook gently for 8-10 minutes. Cooking time depends on the thickness of the oats. The  they are, the  they´ll cook.

 

STEP 5:

Serve. When the porridge is done, it´ll be thick but  and the oats will be soft.

 

STEP 6:

Toppings. Now add  some cream to taste and stir. You might also wish to add a  of honey.

Done