TEST 6 - VOCABULARY (FOOD-EATING)

EX.1. FILL IN THE WORDS WITH THE MISSING LETTERS.

1    It’s a kind of meat: s s e.

2    It’s very popular in Italy: p t .

3    It’s small and white and has a strong smell: g l .

4    Carrots, beans and potatoes are all v t l .

5    It’s yellow and some people put it on hot dogs: m t .

6    You put these on food to make it more tasty: s c .

7    You look at this when you go to a restaurant: n .

8    He works in a restaurant and brings you food: w t .

9    It’s a kind of meat: s l i .

10    You can make toast with this: b a .

11    You put sugar into your coffee with this: t   sp .

12    Apples, oranges and bananas are all: f t .

13    It’s red and some people put it on burgers: k c .

14    Why do people put salt and pepper on food? To make it more t t .

15    You eat this first in a restaurant: s r r .

16    She works in a restaurant and brings you food: w t s .

EX.2. MATCH THE WORDS TO MAKE PHRASES.

1     home                                a     oil

2    olive                                  b     sauce

3    a box of                            c     made

4    a carton of                       d     chocolates

5    tomato                             e     milk

1    self                                    f     eggs

2    breakfast                         g     cola

3    a can of                            h    service

4    boiled                               i    chocolate

5    a bar of                             j    cereal

EX.3. CHOOSE THE CORRRECT WORD.

1    Butter, milk and yoghurts are all diarycerealvaried products.

2    Put the ingredients in a big ovenbowlkettle  and mix them together.

3    Don’t eat too much or you will puttrybe on weight.

4    We need knives and forks. Where do you keep the  dishesrecipescutlery ?

5    Can you buy me a sliceloafclove of bread, please?

6    Can you takelaypass me the pepper, please?

7    We should laybookpass a table at the restaurant. It gets very busy.

8    SpreadPeelChop the butter on the toast.

9    Dinner’s nearly ready. Can you booklaymake the table, please?

10    First of all, pourmeltpeel the carrots and chop them into small pieces.

11    I’d like a middlemediumdone steak, please.

12    I need two clovesloavesslices of garlic.

13    How often do you eat offoutaway?

14    What would you like for your headstartmain course?